Many of you have asked me about the food…I like where your heads are at!
The first night we tried a Kudu steak. Kudu is a massive antelope-ish creature. The second night we tried ox tail (exactly what it sounds like). It kind of reminded me of ribs but with an interesting consistency. Wasn’t my favorite. A frequent side dish is pap, which is maiz meal and reminds me a lot of grits. Last night I had Zimbawean Dovi which is chicken, spinach, and rice, in a peanut and curry sauce.. it was my favorite. More to come!